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Distilled in 2008, this Linkwood single malt spent the following 10 years in a pair of hogsheads, where it matured soundly. Signatory stepped in after 11 years and bottled the Speysider at 46% ABV for the Un-Chillfiltered Collection - so unsurprisingly it was bottled without chill filtering. Apricot jam, apple skin and a kick of both root ginger and black pepper spice. Buttery pear tart and marzipan.