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A wine with real pedigree, produced from the young vines of 3rd Classed Growth Château La Lagune in the Haut-Médoc.

The entire vineyard is certified organic farmed biodynamically and forming part of a project to develop a rich and diverse ecosystem within the estate. The terroir of La Lagune is made up of light gravel and silica. Traditional destemming, with 3 weeks of macceration and gentle extraction. The wine spends 12 months aging in French oak barrels of which 40% are new.

Ruby in colour, the ripe, intensely aromatic dark fruit has been tamed by some oak ageing, tannins are supple and the finish is long with a balancing and savoury freshness.

Merlot 60%, Cabernet Sauvignon 33%, Petit Verdot 7%