Wonderfully intense, with bright red fruits, hints of spice and beautiful texture. There is a coolness to the fruit set against the irrepressible generosity of Grenache.
Jancis Robinson 16 Points
100% Garnacha at 500–625 m elevation, south facing. Night harvest, stainless-steel fermentation, aged in oak barrels. Production: 22,000 bottles.
Easy drinking with the energy of youth. Elegant and precise with earthy flavours on the back palate that make think of … Pinot Noir! 16 Points, FC, June