{"title":"Christmas Essentials","description":null,"products":[{"product_id":"chateau-des-tours-brouilly-2017","title":"MAGNUM - Chateau des Tours, Brouilly 2023","description":"Chateau des Tours is a beautiful estate surrounded by its own vines. The Chateau itself dates back to the 14th Century and is the heart of the estate. During the harvest, as per tradition, an old bell is rung to signify the start of the day. This is a Gamay, with body, complexity and charm.","brand":"Chateau des Tours","offers":[{"title":"Default Title","offer_id":36210267652264,"sku":"","price":45.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/D1276D92-7072-4E94-99B5-0FB36835C627.jpg?v=1748353304"},{"product_id":"yves-cuilleron-syrah-les-vignes-d-a-cote-2019-igp-collines-rhodaniennes","title":"Yves Cuilleron, Syrah Les Vignes d´a Cote 2024, Collines Rhodaniennes","description":"\u003cp\u003eYves is based in Chavanay, just south of Condrieu and has built up a formidable reputation in recent years. Always developing new ideas and cuvées, style of Yves Cuilleron – lingering, rich white wines and big rich minerally reds. This wine is from Collines Rhodaniennes, which basically translates to North Rhone without having to pay a premium for the better known AOC´s. An expressive nose on the small red fruits. On the palate, fresh red fruits and delicate spices give a lovely expression of the Syrah. Another great wine from Cuilleron.\u003c\/p\u003e","brand":"Yves Cuilleron","offers":[{"title":"Default Title","offer_id":36219680620712,"sku":"","price":20.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/79F10881-1A1E-4129-8D9D-F73F234757F2.jpg?v=1748094212"},{"product_id":"furleigh-estate-classic-cuvee-brut-dorset","title":"Furleigh Estate, Classic Cuvee Brut 2019, Dorset","description":"\u003cp\u003eFurleigh Estate is set in stunning Dorset countryside near Bridport, just 5 miles from the Jurassic Coast World Heritage Site and with similar soils to Champagne. The estate’s 50 acres of vineyards are mainly planted with Chardonnay, Pinot Noir and Pinot Meunier. Furleigh’s flagship wine is their Classic Cuvée, a blend of 30% Pinot Noir, 30% Pinot Meunier and 40% Chardonnay. Great level of acidity, good fruit with delicate bubbles. A very tasty bottle of bubbles from Dorset.\u003c\/p\u003e\n\u003cp\u003e12% abv\u003c\/p\u003e","brand":"Furleigh estate","offers":[{"title":"Default Title","offer_id":36220522791080,"sku":"","price":38.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/furleigh-estate-classic-cuvee-sparkling-dorset.jpg?v=1765801787"},{"product_id":"veuve-fourny-et-fils-champagne-blanc-de-blancs-1er-cru-brut-nature","title":"Veuve Fourny et Fils, Blanc de Blancs 1er Cru Brut Nature, Champagne","description":"\u003cp\u003eThe attention to detail displayed by Emmanuel and Charles-Henry Fourny is astonishing. They are making some of the most exciting wines in Champagne and are emerging as new stars of their generation. They now own and lease (from other family members) some 20 hectares of 1er Cru vineyards in the Côtes de Blancs and all exclusively from the limestone and pure chalk soils of Vertus. The hallmark of their wines is freshness, elegance and purity. 90% Chardonnay and 10% Pinot Noir. Superb!\u003c\/p\u003e\n\u003cp\u003e12% abv\u003c\/p\u003e","brand":"Veuve Fourny et Fils","offers":[{"title":"Default Title","offer_id":36220552347816,"sku":"","price":47.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/fourny-fils-blanc-de-blancs-brut_nature-champagne.jpg?v=1765801672"},{"product_id":"clos-de-l-eglise-macon-charnay-2018-burgundy","title":"Clos de l´Eglise, Macon-Charnay 2025, Burgundy","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis is an elegant, unoaked Mâcon-Charnay. Ripe citrus notes on the nose, with a complex palate which balances richness with a gently herbaceous and mineral streak. Great value for a well made Macon.\u003c\/span\u003e\u003c\/p\u003e","brand":"Clos de l'Eglise","offers":[{"title":"Default Title","offer_id":36419097002152,"sku":"","price":17.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/close-de-l_eglise-macon-charnay-burgundy.jpg?v=1765803104"},{"product_id":"domaine-de-grange-neuve-monbazillac-50cl","title":"Domaine de Grange Neuve, Monbazillac 2022","description":"\u003cspan data-mce-fragment=\"1\"\u003eVineyards are based in the heart of Perigord, near Bergerac along the valley of the Dordogne river. Here, on the river slopes there is a particular micro-climate which favours the development of the botrytis necessary to make this style of sweet wine. Vines average 25 years of age. Grapes are hand harvested at a very late stage of maturity, in three successive 'triage', to ensure that only the most mature grapes are picked. Grapes are harvested in October and November. After fermentation the wine is matured for 24 months. A fabulous dessert wine, sweet and luscious with a great backbone of fine acidity for a clean finish. The nose is fresh with classic botrytis marmalade and ripe nectarine. Flavours on the palate are richer: honey with a finishing twist of bitter orange. Great value. 50cl.\u003c\/span\u003e","brand":"The Cellarhand","offers":[{"title":"Default Title","offer_id":36447692849320,"sku":"","price":14.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/330F1AB9-BD26-44D5-9FC5-C604B73ED812.jpg?v=1748079569"},{"product_id":"loubere-napoleon-bas-armagnac","title":"Paul Loubere, Vielles Reserve 15-20 Years, Bas Armagnac","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003eAlain Loubère is a very old friend. We met some thirty years ago when he was still playing rugby (he was a French trialist) and fighting cows! He has now returned to Labastide in the heart of Armagnac where he distills for his own property and friends (payment is in kind).\u003c\/p\u003e\n\u003cp\u003eThis is fine Armagnac indeed.\u003c\/p\u003e","brand":"Paul Loubere","offers":[{"title":"Default Title","offer_id":36559388704936,"sku":"","price":59.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/B40B266F-4F47-448A-97CC-6FB56B7B63C3.jpg?v=1762262143"},{"product_id":"montsable-chardonnay-burgundy","title":"Montsable, Chardonnay 2025, Haute Vallee de L’Aude","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Chardonnay is harvested from cooler vineyards in the Haute Vallée de L'Aude. Altitude, climate and limestone rich soils combine to produce outstanding fruit, with which they create wines of elegance and freshness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eBeautifully balanced with ripeness, acidity, length and real structure. A lot of Chardonnay for your money here.\u003c\/span\u003e\u003c\/p\u003e","brand":"Montsable","offers":[{"title":"Default Title","offer_id":36647231094952,"sku":"","price":13.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/montsable-chardonnay-france.jpg?v=1765800915"},{"product_id":"6-o-clock-gin","title":"Six O’Clock Gin, London Dry, Bristol","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003eStrikingly smooth to taste and beautiful to behold in its iconic Bristol-blue glass bottle, our original, multi-award-winning 6 O’clock Gin was born in 2010, perfected from an old family gin recipe.\u003c\/p\u003e\n\u003cp\u003eIt has a soft and citrusy flavour, led by juniper, carefully balanced with coriander seed, angelica root, orris root, winter savory, elderflower and orange peel, all lovingly distilled for a deeply-delicious taste experience.\u003c\/p\u003e","brand":"6 o clock","offers":[{"title":"Default Title","offer_id":36791869964456,"sku":"","price":37.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/555F9006-AC64-47FE-A510-11A480DF6AD0.jpg?v=1765291885"},{"product_id":"granbazan-etiqueta-ambar-albarino-rias-baixas","title":"Granbazan, Etiqueta Ambar Albariño 2024, Rias Baixas","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eProduced from 100% estate-grown Albariño sourced from the warmest plots of Finca Tremoedo vineyard in Vilanova de Arousa - just a kilometre from the sea. All free-run juice, with long skin contact (12 hours) and fermentation in stainless steel using indigenous yeasts. The wine is aged on fine lees for 8 months. Fresh almost tropical aromas then stone fruit and citrus on the palate, mineral notes, vibrant acidity and classic saline characters. A great match with grilled fish and seafood. Albariño at its best!\u003c\/span\u003e\u003c\/p\u003e","brand":"Granbazan","offers":[{"title":"Default Title","offer_id":37006976090280,"sku":"","price":25.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/C3063A4A-4CAF-499A-8997-08700D28ED23.jpg?v=1748349008"},{"product_id":"charles-hours-uroulat-2018-jurancon","title":"Charles Hours, Uroulat 2023, Jurancon 37.5cl","description":"\u003cdiv class=\"col1\"\u003e\n\u003cdiv class=\"content-inner\"\u003e\n\u003cp\u003eCharles Hours produces a Moelleux, Uroulat, made from Petit Manseng, which is rich and generous, and because of the dry climate tends to be made with passerillage rather than botrytised grapes. Everything here is totally natural. Charles Hours’ wines are barrel fermented (20% new for Uroulat) and seem beautifully pure, just like the glorious hillside where he lives surrounded by his vineyards. A \u003cspan\u003egraceful balance between ripe exotic fruit and liveliness.  \u003cbr\u003e A sensational sweet wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Charles Hours","offers":[{"title":"Default Title","offer_id":37162442948776,"sku":"","price":16.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/D4C1B710-699D-4EA3-BE24-AC7180D9CB12.jpg?v=1748082303"},{"product_id":"nikka-hibiki","title":"Suntory Hibiki Harmony","description":"\u003cspan data-mce-fragment=\"1\"\u003eHarmony - a rather apt word to describe this well-balanced Japanese blended whisky\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e from the Hibiki range. Hibiki Japanese Harmony is made with malt whiskies from the Yamazaki and Hakushu distilleries, as well as grain whisky from the Chita distillery. The whiskies are drawn from 5 different types of cask, including American white oak casks, Sherry casks and Mizunara oak casks. The blend itself was crafted by the Suntory Whisky blending team, led by Master Blender Shingo Torii. An elegant expression, with wafts of honey, orange, a herbaceous touch or two and light oak.\u003c\/span\u003e","brand":"Nikka","offers":[{"title":"Default Title","offer_id":37642211328168,"sku":"","price":98.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/7B1EF66E-38E3-46CF-9579-770672B2F75C.jpg?v=1765291936"},{"product_id":"domaine-soumade-cotes-du-rhone","title":"Domaine La Soumade, Cotes du Rhône 2022","description":"\u003cp\u003e\u003cspan\u003eDomaine Soumade produce some brilliant reds across the board on their 26 hectare estate.This is their \u003c\/span\u003eserious Cotes du Rhone from the South which involves Grenache and Syrah. Dark fruits of plum and blackberries, spice and cedar. Great fruit density with ripe and well integrated tannins. A very well made CDR. Super value!\u003c\/p\u003e","brand":"Domaine Soumade","offers":[{"title":"Default Title","offer_id":37725383164072,"sku":"","price":18.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/domaine-la-soumade-cotes-du-rhone.jpg?v=1765803470"},{"product_id":"bruno-sorg-pinot-noir-2018-alsace","title":"Bruno Sorg, Pinot Noir 2025, Alsace","description":"\u003cp\u003e\u003cspan\u003eThis is the source of some of the finest, richest and most concentrated wines in Alsace. Superb Gewürztraminer and Pinot Gris and perhaps the finest Muscat in Alsace, but also home to great Riesling. Having said all that, here we have a Pinot Noir. Something that Alsace is becoming better known for and offering superb value in comparison to some Pinot from Burgundy. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA complex Pinot, that has good fruit density, dried red fruits, strawberries and cranberries retaining freshness along with a savoury dimension. A Burgundy-esque Pinot that offers fantastic value.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bruno Sorg","offers":[{"title":"Default Title","offer_id":37791349375144,"sku":"","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/bruno-sorg-pinot-noir-alsace.jpg?v=1765801065"},{"product_id":"evening-land-seven-springs-pinot-noir-2017-willamette-valley","title":"Evening Land, Seven Springs Vineyard Pinot Noir 2022, Eola Amity Hills, Willamette Valley","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eEvening Land is based around a special vineyard in Seven Springs in the Eola-Amity Hills AVA just north of Salem. The vineyard was established in 1984 under the direction of Burgundian legend Dominique Lafon. Just like in Burgundy terroir is key to this project - the different cuvées are all clearly defined despite coming from the same vineyard, and the soil and aspect of each parcel shines through. The east-facing site was mainly planted with Pinot Noir, plus some Chardonnay and Gamay, and ripening is moderated by cool air from the Pacific channeled via an opening in the Oregon Coastal Range.\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eFrom their oldest Pinot vines, gently vinified to encourage the soft extraction of tannins. \u003c\/span\u003eLovely aromatics of cranberry and red cherries, followed by spice, truffle and forest floor. Layered on the palate with balanced acidity and a backbone of fresh red fruits follow through to the finish. Outstanding now, but should also develop some nice secondary characteristics.\u003c\/p\u003e","brand":"Evening Land","offers":[{"title":"Default Title","offer_id":39261479436456,"sku":"","price":46.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/9B42B645-4813-4B22-AE8F-893B0698DB77.jpg?v=1776418790"},{"product_id":"domaine-de-fussiacus-macon-fuisse-2019","title":"Domaine de Fussiacus, Macon-Fuisse 2024, Burgundy","description":"\u003cp\u003e\u003cspan\u003eAromas of lemons and citrus fruit with a hint of stony minerality. Round smooth mouthfeel with apple and lemon flavours. The finish is lively with well balanced acidity. A classy glass of Chardonnay.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine de Fussiacus","offers":[{"title":"Default Title","offer_id":39615478759592,"sku":"","price":22.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/domaine-fussiacus-macon-fuisse-burgundy.jpg?v=1765801023"},{"product_id":"charles-heidsieck-brut-reserve-nv-champagne","title":"Charles Heidsieck, Brut Reserve NV, Champagne","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Brut Réserve NV is a radiant pale gold colour with fine, persistent bubbles. The nose is characterised by complex pastry aromas, with an opulent combination of ripe apricot, mango, greengages, dried fruits, pistachio and almond. The palate begins with a silky-smooth sensation, developing into ripe fleshy apricot, melon and enticing plum pastry notes and delicate spice. There is perfect balance of freshness and richness. A NV in the mould of a vintage Champagne.\u003c\/span\u003e\u003c\/p\u003e","brand":"Charles Heidsieck","offers":[{"title":"Default Title","offer_id":39901692952744,"sku":"","price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/charles-heidsieck-brut-reserve-chamapagne.jpg?v=1765801729"},{"product_id":"domaine-j-laurens-cremant-de-limoux-les-graimenous-2019-languedoc","title":"Domaine J. Laurens, Les Graimenous 2024, Crémant de Limoux","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eFeatured in Decanter's top 25 tasting Crémants. It really is a cracking Crémant with a pleasantly gentle fizz. Bright, crisp and citrussy, with just a hint of yeasty savouriness overlaying the lovely pure fruit. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eSuperb \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003evalue.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eChardonnay 60%, Chenin Blanc 30%, Mauzac Blanc 10%\u003c\/p\u003e","brand":"J.Laurens","offers":[{"title":"Default Title","offer_id":40285905813672,"sku":"","price":19.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/domaine-laurens-cr_mant-de-limoux.jpg?v=1765801463"},{"product_id":"gallimard-pere-et-fils-blanc-de-noirs-cuvee-de-reserve-champagne","title":"Gallimard Pere et Fils, Blanc de Noirs Brut Reserve, Champagne","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eDidier Gallimard owns 10 hectares of prime vineyards on the steep slopes around Les Riceys in the southern Aube. Didier’s son Arnaud has joined him, becoming the seventh generation, and the long-term future is now secure. Their vines’ average age is over 30 years and the dramatically sloping vineyards, which are of chalk and Kimmeridgian limestone, are planted mainly to Pinot Noir and just a little Chardonnay. Their wines are full and rich and offer enticing aromas and flavours of summer fruits.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gallimard","offers":[{"title":"Default Title","offer_id":40775564656808,"sku":"","price":37.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/gallimard-blanc-de-noirs-brut-champagne.jpg?v=1765801585"},{"product_id":"querion-mi-lugar-vino-de-quel-2017-rioja","title":"Queiron Mi Lugar, Vino de Quel 2019, Rioja","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003ePredominantly Tempranillo sourced from several selected vineyard parcels in and around Quel, including: El Poeta, La Bartola and Hoyo Judio. All are at altitudes above 600m - low yielding vines which receive no artificial irrigation. Many are plots of old bush vines. After three different stages of selection - in the vineyard, at the winery, and a final selection of the berries after de-stemming - there is a period of pre-fermentation maceration for 5 days, followed by a further 18 day maceration at 22-26ºC. Vinification takes place at a new, gravity-fed winery in the centre of Quel with the most up-to-date technology. The wine spends 18 months in new oak barrels (80% French and 20% American) with varying levels of toast. After a further 6 months in large (18,000L) French oak foudres, the wine is stored in the winery's calado (underground cellar) before release.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePronounced aromas of ripe black fruit and blueberries, backed by spice, mocha, fig and balsamic notes. The palate is generous with complex bramble and plum fruit characters, well-integrated oak and bright acidity. Structured yet elegant.\u003c\/p\u003e\n\u003cp\u003eTEMPRANILLO 90%, GARNACHA 10%\u003c\/p\u003e","brand":"Bodegas Ontanon","offers":[{"title":"Default Title","offer_id":40852873511080,"sku":"","price":29.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/queiron-mi-lugar-rioja-oriental.jpg?v=1765802489"},{"product_id":"chante-cigale-cicada-blanc-2019-vin-de-france","title":"Chante Cigale, Cicada Blanc 2025, Vin de France","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eAn unusual blend of Viognier (30%), Picpoul Blanc (30%) and Grenache Blanc (40%). Sourced from clay limestone soils in Richerenes in the Vaucluse for the Grenache Blanc and Picpoul, with the Viognier sourced in the Northern Rhône (so the wine is classified as Vin de France).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEasy-drinking, unoaked and mouth-filling white with peach and apricot aromas on the nose, with a fresh, bright finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Chante Cigale","offers":[{"title":"Default Title","offer_id":41996468846831,"sku":"","price":13.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/chante-cigale-cicada-blanc-vin-de-france.jpg?v=1765802019"},{"product_id":"domaine-latour-giraud-cuvee-charles-maxime-2019-meursault","title":"Domaine Latour Giraud, Cuvee Charles Maxine 2023, Meursault","description":"\u003cdiv class=\"col1\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"content-inner\" data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eJean-Pierre Latour has 10 hectares under vine in Meursault. Wonderfully sited vineyards, low yields, brilliant winemaking and no fining or filtration, make this one of the most exciting domaines in the village at present.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col2\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"content-inner\" data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Meursault Cuvée Charles Maxime (a blend of Les Vireuils, Les Corbins and Les Pelles) is plump, rich and generous. The wine is fermented and matured in barrel (around 1\/3 new) for 15-16 months. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Domaine Latour-Girard","offers":[{"title":"Default Title","offer_id":42101903458543,"sku":"","price":80.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/F85D9146-959C-4602-8F62-2FC781A254C7.jpg?v=1748354297"},{"product_id":"chateau-calvimont-graves-2019","title":"Chateau Calvimont, Graves Rouge 2020","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChâteau Calvimont comes from specific plots which have always belonged to the Cérons estate; the Marquis de Calvimont was the owner in the late 18th century. Viticulture is sustainable and winemaking in the gravity fed cellar is precise, producing restrained yet characterful wines with freshness of the fruit, fine minerality, elegant and soft tannins.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe vineyards are on a plateau of gravel over limestone overlooking the river Garonne, perfect terroir for Sémillon, Cabernet Sauvignon and Merlot in particular.\u003c\/p\u003e","brand":"Chateau Calvimont","offers":[{"title":"Default Title","offer_id":42207821725935,"sku":"","price":20.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/chateau-calvimont-red-graves-bordeaux.jpg?v=1765800795"},{"product_id":"roebuck-estates-rose-de-noirs-sussex","title":"Roebuck Estates, Rosé de Noirs 2019, Sussex","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eLocated close to the historic market town of Petworth in West Sussex, Roebuck Estates was established in 2013. \u003c\/span\u003eOur Roman Villa vineyard is a beautiful site nestled in a serene valley to the South East of Petworth. Here we have just under 15 acres of Pinot Noir planted in 2007 on a mixture of Burgundian and Champagne clones.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eSouth facing, the gentle slopes are \u003c\/span\u003e\u003cspan class=\"s1\"\u003eprotected by the South Downs, which moderate the prevailing south-westerly winds, and the \u003c\/span\u003e\u003cspan class=\"s1\"\u003eloam\/clay rich soils give great structure and depth to our wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDelicate rose-pink in colour with fragrant aromas of wild strawberries, white peach and rose petals. An expressive palate displaying notes of ripe red fruits, honeysuckle and white blossom. Beautifully balanced with a bright seam of acidity, a fine persistent mousse and a long, yet elegant length.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePinot Noir 95% \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePinot Précoce 5%\u003c\/span\u003e\u003c\/p\u003e","brand":"Roebuck Estates","offers":[{"title":"Default Title","offer_id":42440779432175,"sku":"","price":46.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/C4F3DB7B-82AE-4841-9F01-371D2FD71479.jpg?v=1748352650"},{"product_id":"jean-collet-chablis-2020","title":"Jean Collet et Fils, Chablis 2024","description":"\u003cp\u003e\u003cspan\u003eThe Collets are fortunate in owning some of the finest land in Chablis. These are brilliant, bracing, classic, minerally Chablis. They are now certified as organic.\u003c\/span\u003e\u003c\/p\u003e","brand":"Jean Collet","offers":[{"title":"Default Title","offer_id":42603039555823,"sku":"","price":27.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/D46EA0CA-FCF7-4E2F-9C5A-DADAB91375BC.jpg?v=1767182478"},{"product_id":"yves-cuilleron-les-vignes-d-cote-viognier-2021","title":"Yves Cuilleron, Viognier Les Vignes d’ a Cote 2025, Collines Rhodaniennes","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eA top star domaine. Yves Cuilleron took over the reins as the 4\u003c\/span\u003e\u003csup\u003eth\u003c\/sup\u003e\u003cspan\u003e generation vigneron in 1987. He is based in Chavanay, just south of Condrieu and has built up a formidable reputation in recent years. Always developing new ideas and cuvées, our tasting here each year is mightily impressive. We are lucky to have the allocation we do. Having started with Yves’ stunning Vin de France, we now have access to his amazing range of Grands Vins. He now owns and leases over 75 hectares. We think they are all great wines and they are all in the style of Yves Cuilleron – lingering, rich white wines and big rich minerally reds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is what Viognier is all about! Honey, minerality and stoney fruits. A beautiful example of top quality Viognier, great value!\u003c\/span\u003e\u003c\/p\u003e","brand":"Yves Cuilleron","offers":[{"title":"Default Title","offer_id":43278491844847,"sku":"","price":25.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/2009ECCF-9493-4C3F-8C07-15A877578BE7.jpg?v=1755078722"},{"product_id":"chateau-vray-croix-de-gay-l-enchanteur-de-vray-croix-de-gay-2018-pomerol","title":"Chateau Vray Croix de Gay, L’Enchanteur de Vray Croix de Gay 2018, Pomerol","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThis 3.7-hectare property is superbly situated on the plateau. The biggest parcel adjoins La Fleur and is 100m from Petrus. Since 2015 the vineyards have been in conversion towards organic viticulture. The vineyards average over 50 years old and the blend is 80% Merlot and 20% Cabernet Franc. They also produce a stylish, forward drinking second wine, \u003c\/span\u003e\u003cstrong\u003eL’Encha\u003c\/strong\u003e\u003cstrong\u003enteur de Vray Croix de Gay\u003c\/strong\u003e\u003cspan\u003e from a blend of 84% Merlot and 16% Cabernet Franc.\u003c\/span\u003e\u003c\/p\u003e","brand":"Chateau Vray Croix de Gay","offers":[{"title":"Default Title","offer_id":43569715970287,"sku":"","price":48.0,"currency_code":"GBP","in_stock":true}]},{"product_id":"domaine-soumade-vin-doux-rouge-2016-rhone","title":"Domaine la Soumade, Rasteau Vin Doux Naturel Rouge 2022 50cl, Rhone","description":"\u003cp\u003e\u003cspan\u003eA sweet, silky red with a superb, balancing acidity. Lovely density of red fruit flavours. Wonderful with chocolate deserts and blue cheese. 100% Grenache.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Soumade","offers":[{"title":"Default Title","offer_id":43723582308591,"sku":null,"price":21.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/445EBEFA-F3D0-4472-8666-8EA56B0D6EFA.jpg?v=1748345465"},{"product_id":"burn-cottage-moonlight-race-pinot-noir-2019-central-otago","title":"Burn Cottage, Moonlight Race Pinot Noir 2021, Central Otago","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eBurn Cottage refers to the name of the road on which this 28 hectare property sits in Lowburn, Central Otago. The estate was once a sheep paddock until it was purchased by Marquis Sauvage in 2002. Marquis enlisted Ted Lemon of Sonoma Coast’s famous Littorai as their winemaker and together they decided to plant Pinot Noir in 2003.\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eBurn Cottage is distinguished in Central Otago as the first and only estate in the region to have practised biodynamics since day one. This was Ted Lemon’s one stipulation for his involvement. The winemaking at Burn Cottage is best described as ‘minimal intervention’. There is no addition of yeasts or bacteria for fermentations, with minimal sulphur use and no filtration before bottling. \u003c\/span\u003eThe ‘Moonlight Race’ Pinot Noir is named after a water pathway or ‘race’ that passes through the property. The grapes come from Burn Cottage’s two estate vineyards. Aged in French oak barrels for 12 months before release, this is a wine meant for earlier drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA bouquet of bright florals, red cherry and plum is followed with savoury black tea, spice and earth notes. There is a lovely vibrant core to this wine, completed by silky texture and elegant structure persisting in the palate.\u003c\/span\u003e\u003c\/p\u003e","brand":"Burn Cottage","offers":[{"title":"Default Title","offer_id":43879473512687,"sku":null,"price":46.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/7E4A089F-D856-4AB9-AFFB-5014AC99D396.jpg?v=1749823375"},{"product_id":"michele-reverdito-barolo-la-castagni-2017","title":"Michele Reverdito, Barolo La Castagni 2020, Piedmont","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003eThe wines here just get better and better, and the estate increases little by little as Michele and Sabina Reverdito take advantage of their ‘young vigneron’ status to plant\/acquire more land.\u003c\/p\u003e\n\u003cp\u003eMichele’s very first vintage was in 2000: until that year, his father had always sold his grapes to neighbours – he considered himself a farmer and not a winemaker. Now they have 20 hectares of vineyards, at altitudes of between 300 and 420 metres. The age of the vines ranges between six and thirty years.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEverything is now aged in a mixture of tonneau (500 or 700 litres) and 3000 or 4000 litres botte. The wines are aged for between one year and thirty months, depending on the vineyard and the vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCastagni is a lovely forward style of Barolo and offers great value! Fragrant on the nose with dense and ripe red fruits with gentle tannins. \u003c\/span\u003eJust 6,000 bottles are produced of Barolo DOCG Castagni.\u003c\/p\u003e","brand":"Azienda agricola Michele Reverdito","offers":[{"title":"Default Title","offer_id":43976529740015,"sku":null,"price":34.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/reverdito-la-castagni-barolo.jpg?v=1765802772"},{"product_id":"domaine-pre-baron-sauvignon-blanc-2022-touraine","title":"Domaine Pre Baron, Sauvignon Blanc 2025, Touraine","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003e100% estate grown-fruit from 25 year-old-vines growing in sandy soils on clay subsoil. Grapes are harvested at optimum maturity after careful analysis and tasting, and are then gently pressed. 20-25% will be macerated on the skins, depending on the characteristics of the vintage. Fermentation is slow at 18°C for three weeks in stainless steel vats. There is no malolactic fermentation. Wines are matured on their fine lees until bottling in the following spring. Jean-Luc manages his domaine sustainably and works according to the principles of Terra Vitis.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003eInviting peachy fruit on the nose and peach and slightly tropical fruit notes on the palate. Full-flavoured and ripe with a fresh lingering, lemony finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Pre Baron","offers":[{"title":"Default Title","offer_id":43998765187311,"sku":"","price":14.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/domaine-pre-baron-sauvignon-blanc-touraine.jpg?v=1765801970"},{"product_id":"domaine-felettig-chambolle-musigny-vv-2021-burgundy","title":"Domaine Felettig, Chambolle Musigny VV 2022, Burgundy","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003eIf any domaine has made more dramatic progress over the last handful of vintages, we would be very surprised. Why? Quite simply, Gilbert Felettig was dissatisfied with his 2009s, which he found over ripe and excessively oaky. He therefore set about changing everything.\u003c\/p\u003e\n\u003cp\u003eHenri Felettig, a former vineyard worker, founded this domaine in 1974. His children Gilbert (viticulture and vinification) and Christine (commercial) joined him in 1993 and now run this 12.5 hectare domaine, which comprises some 100 individual parcels! Viticulture is now organic, with no use of herbicides or insecticides, their vines are mostly old (40-50 years) and everything is harvested by hand. Following a rigorous selection, during which the grapes are sorted in both the vineyard and cuverie, they then undergo a 5-7 day cold maceration at 10°C prior to fermentation and a three week cuvaison. \u003cspan\u003eGilbert is now far gentler in terms of frequency and intensity of pigeage, which is borne out by the precision and purity of their wines. They then see between 30% new oak in the case of the village wines and 50% for the premier crus, before being bottled unfined and unfiltered.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Felettig","offers":[{"title":"Default Title","offer_id":43998784061679,"sku":"","price":78.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/FD7EB171-BE69-417C-9969-4C7DB33864B9.jpg?v=1748354999"},{"product_id":"fernando-de-castilla-fino-en-rama","title":"Fernando de Castilla, Fino en Rama NV, Jerez 75cl","description":"\u003cp\u003e\u003cspan\u003eGrapes are sourced from FdeC's partners vineyards in the Jerez district. The soil type is Albariza. Picking takes place in early September. The wine is made from the first pressing of grapes, this gives a light fresh style. Fermentation takes place at relatively high temperatures to reduce fruit flavour. This makes a very neutral wine which is perfect for the production of sherry. The wine undergoes malolactic fermentation. In the February after harvest the wine is fortified with grape brandy up to 15% abv. Once at this stage the wine is then added to the youngest Criadera in the Solera. The wine then begins its ageing process under flor. Only 20% of finished wine can be removed from the Solera in one year. The average age of the Fino solera is 4-4.5 years old. En Rama is bottled only in Spring and Autumn, when the flor is thickest. Each bottle is marked with the bottling date. 'En Rama' wines are bottled largely unfiltered and unfined - straight from the barrel - to preserve the intensity and complexity of the wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003eThis Sherry is golden - darker than a normal fino as it has not been carbon-filtered. The aroma of fresh yeast leaps out of the glass, like standing in a bakery! Intensely nutty and savoury on the palate with a distinct character of fresh bread and a salty tang. Dry, with a bitter twist. This is a serious wine, long, complex and extremely flavourful. Best enjoyed at 6-8 degrees C.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is superb with food - served chilled with salted almonds, light fish dishes or seafood tapas. Perfect with salt cod (Bacalao), Iberian ham and fried hake.\u003c\/span\u003e\u003c\/p\u003e","brand":"Fernando de Castilla","offers":[{"title":"Default Title","offer_id":44316381741295,"sku":"","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/A9FDBD40-69D5-4D94-9514-DA6D24F95398.jpg?v=1767182577"},{"product_id":"domaine-pre-baron-gamay-touraine","title":"Domaine Pre Baron, Gamay 2025, Touraine","description":"\u003cp\u003e\u003cspan\u003eThe Gamay is hand-picked and fully carbonic-macerated. No oak, just vibrant, crunchy, classic Loire Gamay. A grown up Gamay. Concentrated aromas of ripe dusty raspberries, cherry conserve supported by pleasant lingering fine tannins and a lovely crunch of acidity.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Pre Baron","offers":[{"title":"Default Title","offer_id":44487376437487,"sku":"","price":14.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/domaine-pre-baron-gamay-touraine.jpg?v=1765801915"},{"product_id":"tenuta-roncaglia-barbaresco-2019","title":"Poderi Colla, Tenuta Roncaglia, Roncaglie 2021, Barbaresco","description":"\u003cp\u003e\u003cspan\u003e'Roncaglie is acknowledged to be one of the best crus in the whole of Barbaresco.' The Poderi Colla vineyards have a southerly exposure and is situated at between 240 and 280 metres above sea level. Some of the vines were planted in 1970, some in 1980 and some in 1995. Vine density is around 4,000 to 5,000 plants per hectare and the average yield is 4,000 litres per hectare. Harvesting is usually done between 5th to 15th October. The Nebbiolo grapes (Lampia and Michet subvarieties) are destalked and pressed and the must is macerated on the skins for around 12 to 15 days at 30 degrees Centigrade. This if followed by a malolactic fermentation which is completed before the winter. The wine is transferred to some Slavonian and some French oak casks (partly new) and left to mature for 12 to 14 months. After maturation with wine is racked to stainless steel vats before bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eComplex bouquet showing typical rose nuances as well as layers of spice and woodland fruits. The palate is full-bodied, with hints of cherry, dark chocolate and prunes with firm sweet tannins on the finish. The sweet ripe berry fruit makes it approachable now or can be cellared for 10 years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Poderi Colla","offers":[{"title":"Default Title","offer_id":44624768565487,"sku":"","price":45.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/D8F6E9F0-6512-4A75-8621-5A9CACFBDBA6.jpg?v=1748352921"},{"product_id":"gilles-et-romain-collet-cremant-de-bourgogne-brut-nv","title":"Jean Collet, Crémant de Bourgogne Brut NV","description":"\u003cp\u003eDomaine Jean Collet et Fils own some 40 hectares which they farm mainly organically, and the rest is in organic conversion. The Collet family are great friends of Christian and Fabien Moreau. Romain Collet represents the new generation in charge of the Domaine. We met Romain two years ago at the Organic Wine Fair in Montpellier and seeing such a tiny vintage in 2021, we decided we must take on another Domaine.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e100% Chardonnay Blanc de Blancs , from a parcel of vines on the plateau near Villy, hand picked and Champagne method. Aged for minimum 2 years ‘sur lattes’, low dosage 4.5 g per litre, very fine and deliciously dry, perfect for an aperitif!\u003c\/p\u003e","brand":"Gilles et Romain Collet","offers":[{"title":"Default Title","offer_id":45302797369583,"sku":"","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/IMG-5868.jpg?v=1791368981"},{"product_id":"magnum-gallimard-pere-et-fils-blanc-de-noirs-brut-reserve-champagne","title":"MAGNUM Gallimard Pere et Fils, Blanc de Noirs Brut Reserve, Champagne","description":"\u003cp\u003e\u003cspan\u003eDidier Gallimard owns 10 hectares of prime vineyards on the steep slopes around Les Riceys in the southern Aube. Didier’s son Arnaud has joined him, becoming the seventh generation, and the long-term future is now secure. Their vines’ average age is over 30 years and the dramatically sloping vineyards, which are of chalk and Kimmeridgian limestone, are planted mainly to Pinot Noir and just a little Chardonnay. Their wines are full and rich and offer enticing aromas and flavours of summer fruits.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gallimard","offers":[{"title":"Default Title","offer_id":53611418583420,"sku":"","price":81.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/AD53155A-69CD-4F1C-9C0D-5753328B8BA7.jpg?v=1748355183"},{"product_id":"august-kesseler-pinot-noir-2022-rheingau","title":"August Kesseler, The Daily August, Pinot Noir 2024, Rheingau","description":"\u003cp\u003eWhen August Kesseler took over the company, founded in 1924, from his parents, he was just 19 years old.\u003c\/p\u003e\n\u003cp\u003eAt the time a 2.5-hectare large barrel wine business in the Rheingau and he worked hard to achieve an enviable international reputation, which has continued to today. Located in the Pinot Noir heartland of Assmannshäusen, in one of the most prestigious wine growing areas for Riesling - the Rheingau, August Kesseler have some of the best Pinot Noir and Riesling sites that the lower and middle Rheingau have to offer spread over 32.5 hectares\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003eThe Daily August Pinot Noir has a subtle scent of cherry and blueberry, paired with the delicious aromas of cassis and red pepper. \u003c\/span\u003e\u003c\/p\u003e","brand":"August Kesseler","offers":[{"title":"Default Title","offer_id":54956046647676,"sku":"","price":27.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/4DEB6206-5360-4A1A-8594-9FD89B468CE9.jpg?v=1748510558"},{"product_id":"domaine-cheysson-chiroubles-2023","title":"Domaine Cheysson, Chiroubles 2023","description":"\u003cp\u003e\u003cspan\u003eBeautifully perfumed on the nose this is juicy and lively with cherries, fresh strawberries and ripe bramble fruit. Some pleasant pepper notes linger on the finish. The tannins are smooth, lending structure but are not overly textural and there is real depth, which balances with the freshness of the style.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServe lightly chilled at between 12 and 13 degrees Celsius, this is the ideal “vin des copains” – a convivial wine to share easily with friends with or without food. It will pair beautifully with rounds of saucisson and other charcuterie, chicken dishes with tomato sauces or crumbly, rich goats cheese such as Charolais.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Cheysson","offers":[{"title":"Default Title","offer_id":55192242192764,"sku":null,"price":20.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/7B813CA2-B15E-405A-94F3-5AAE0DE1824C.jpg?v=1748095613"},{"product_id":"fernando-castilla-classic-pedro-ximenez","title":"Fernando de Castilla, Classic Pedro Ximenez","description":"\u003cp\u003e\u003cspan\u003eOpaquely dark mahogany colour. The nose seduces with intense dried fruit aromas of raisins, prunes and dates, coupled with brown spices of nutmeg and clove, this becomes reminiscent of Christmas cake. Unctuous sweetness marries well with the intense and complex flavours freshened by a slice of acidity.\u003c\/span\u003e\u003c\/p\u003e","brand":"Fernando de Castilla","offers":[{"title":"Default Title","offer_id":55782776308092,"sku":null,"price":28.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/DFEAD213-1EB3-49CA-B2E5-5E42DA1C47BF.jpg?v=1758712180"},{"product_id":"san-felice-campogiovanni-2020-brunello-di-montalcino","title":"San Felice, Campogiovanni 2021, Brunello di Montalcino","description":"\u003cp\u003e\u003cspan\u003eCampogiovanni's 12 hectare vineyards are on the south quadrant of the Montalcino hill, where weather conditions and a particular combination of soils allow optimal ripening of the grapes. Harvesting is in late September. The grapes then undergo a 20-day maceration at 28-30 degrees C, and malolactic fermentation in steel. Maturation is for 36 months in large Slavonian oak botti, followed by a further 12 months in bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExpansive aromas of wild berry, plum, aromatic cedar, tobacco leaf and leather. A generous, complex palate with meaty, savoury characters and fine-grained tannins, developing into a long, persistent and satisfyingly rich finish.\u003cbr\u003e\u003cbr\u003ePairs well with rich meats such as game and boar.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Cellarhand","offers":[{"title":"Default Title","offer_id":55891156926844,"sku":null,"price":58.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/san-felice-campogiovanni-brunello-di-montalcino.jpg?v=1765802824"},{"product_id":"fayolle-hermitage","title":"Domaine Fayolle, Les Doignieres 2021, Hermitage","description":"\u003cdiv class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"\u003e\n\u003cp\u003eLaurent is turning this 13-hectare domaine into a leader of the appellation. He has expanded his cellar and is now able to move his wine by gravity. These are all classically made wines. \u003cspan\u003eFull-bodied and structured, with flavours of dark fruits, earthy undertones, and a touch of spice, this Hermitage pairs beautifully together with grilled or roasted red meats, such as lamb or beef, and with rich game dishes like venison or duck.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"\u003e\n\u003cp\u003eTheir wines are now certified organic (from the 2022 vintage) with the exception of the Saint-Peray Montis.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Domaine Fayolle","offers":[{"title":"Default Title","offer_id":55967777522044,"sku":null,"price":75.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/4255EFCA-0AC2-4441-8E65-597BB6743690.jpg?v=1763223109"},{"product_id":"bodegas-ontanon-rioja-blanco-2023","title":"Bodegas Ontañon, Rioja Blanco 2023","description":"\u003cdiv class=\"full\"\u003e\n\u003cp\u003eProduced solely from Viura grapes grown in the Siete Caminos vineyard, on south-east facing slopes. This wine is aged according to the typical white Rioja method: 4 months in American oak followed by 6 months in bottle prior to release.\u003c\/p\u003e\n\u003cp\u003eOpulent aromas of pear and jasmine, with tropical notes and well-integrated but obvious oak. The palate is poised with vanilla oak characters, but left fresh by balancing acidity. Flavours of pineapple, crisp lemon, and brioche notes on the finish.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Bodegas Ontanon","offers":[{"title":"Default Title","offer_id":56011155046780,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/55BCA6A8-E306-46E8-AE81-EB4F03149ADA.jpg?v=1764156524"},{"product_id":"raspail-ay-gigondas-2022","title":"Domaine Raspail-Ay, Gigondas 2023","description":"\u003cp\u003e\u003cspan\u003eRaspail Ay is one of the most celebrated, traditional Gigondas estates. Owner Dominique Ay has now been joined by his son Christophe and daughter Anne-Sophie. The 18 hectares of vineyards are perfectly positioned all around the house. The vines average 40 years old and are a mix of 80% Grenache, 15% Syrah and 5% Mourvèdre. The grapes are 100% destemmed, vinified in cement tanks and aged in a mix of foudres and “cuves béton”. The wines are never fined and rarely filtered. These are wines packed with fruit, and age admirably.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Raspail-Ay","offers":[{"title":"Default Title","offer_id":56129453785468,"sku":null,"price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/library-14260DB8-6190-462A-A4D3-A265DE0BA74D-L0-001.jpg?v=1793183471"},{"product_id":"champagne-gremillet-forget-me-not-brut-nv","title":"Gremillet, Forget me not Brut NV, Champagne","description":"\u003cp\u003e\u003cspan\u003eAfter three years of conversion, Gremillet now has six hectares of organically certified vines. Although they have been making organic Champagne since 2011 using grapes from other growers, it wasn't until 2019 that they were able to use their own fruit. In Latin, the name for the Forget-me-Not flower is Myosotis, which is a synoym of the word gremillet and for some time the family have wanted to dedicate a cuvée to this pretty blue flower and symbol of fidelity, eternal love and hope.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRipely fruited on the nose with some subtle hints of vanilla and undergrowth followed by a palate that is full and juicy with a fine persistent mousse. A flavoursome and elegant cuvée. \u003cspan\u003ePinot Noir 80%, Chardonnay 20%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Champagne Gremillet","offers":[{"title":"Default Title","offer_id":56255513067900,"sku":null,"price":50.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/745C1DD5-BBF9-411B-994D-F6210B2B00F9.jpg?v=1771087016"},{"product_id":"magnum-domaine-de-la-soumade-rasteau-2021","title":"Magnum, Domaine la Soumade, Rasteau 2021","description":"\u003cdiv class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"\u003e\n\u003cp\u003eAndré Roméro is one of our most characterful and talented growers and a favourite. He founded the domaine in 1979 and was joined by his son Frédéric in 1996 on completion of his oenology studies, and by his nephew Régis. Today the estate covers 26 hectares, including a new plot of 2.5 hectares of the finest land in Rasteau – pure ‘Argile bleue’ with 60-year-old vines.\u003c\/p\u003e\n\u003cp\u003eThe yields at Soumade are low – around 40 hl\/ha for his Côtes du Rhône, 35 hl\/ha for the Villages and much less for his super cuvées. All the grapes are picked exclusively by hand.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"\u003e\n\u003cp\u003eThe blends are mainly Grenache, Syrah and Mourvèdre, the proportions varying a little with each vintage. The grapes receive a cold maceration of around 4 days followed by a cuvaison of some 20 to 30 days depending on the cuvée at a temperature of 32°, coupled with a system of Burgundian pigeage inspired by Clos des Lambrays in Morey-Saint-Denis.\u003c\/p\u003e\n\u003cp\u003eThe wine is then matured in cement tanks for one year before spending 6 months in a variety of oak: foudres, demi-muids and barriques.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Domaine la soumade","offers":[{"title":"Default Title","offer_id":56433180705148,"sku":null,"price":50.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/2F0880AF-B11A-4F5A-809A-9043F0B7AE86.jpg?v=1772705680"},{"product_id":"rippa-dorii-crianza-2022-ribera-del-duero","title":"Rippa Dorii, Crianza 2022, Ribera del Duero","description":"\u003cp\u003e\u003cspan\u003eAromas of bramble fruit, vanilla, nutmeg and sweet spice. The palate is rich and complex with blueberry and blackberry fruit, ripe tannins and good length.\u003c\/span\u003e\u003c\/p\u003e","brand":"Rippa Dorii","offers":[{"title":"Default Title","offer_id":56471666753916,"sku":null,"price":18.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/4ECB7295-97DF-49CF-A4D4-960112D1C931.jpg?v=1773237282"},{"product_id":"rene-bouvier-fixin-crais-chene-2022-burgundy","title":"Rene Bouvier, Fixin Crais Chene 2022, Burgundy","description":"\u003cdiv class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"\u003e\n\u003cp\u003eBernard Bouvier now has 30 hectares under vine in and around Gevrey, Fixin and Marsannay – where he is president of the local syndicate. In 2006, he moved to, and recently extended, state-of-the-art cellars just north of Gevrey and the quality of his wines is now absolute top division and are regularly championed by Bourgogne Aujourd’hui.\u003c\/p\u003e\n\u003cp\u003eVines average 50 years old – with some dating back to 1922. Bernard believes in winter ploughing and some grass cover during the growing season. Yields are kept low by severe pruning and green harvesting is rarely necessary thereafter. Since 2009, the domaine has been entirely run on organic principles, but he no longer wishes to be certified as such. “Respect for microbial life, auxiliary fauna and the quality of selection massale are the pillars of our philosophy”.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"\u003e\n\u003cp\u003eBernard seeks perfect ripeness, but prizes freshness, so does not pick too late. There is now about 50% whole bunch inclusion in his red wines. Fermentations are extremely gentle and more of an “infusion” with very limited pigeage or remontage. The wines are matured for between 12 and 18 months in a combination of barriques, demi-muids and concrete eggs, then a further 6 months in stainless steel tanks, prior to being bottled with judicious, minimal additions of SO2.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eFixin “Crays de Chêne”\u003c\/strong\u003e\u003cspan\u003e benefits \u003c\/span\u003e\u003cspan\u003efrom small, fine stones, washed down from the combes (dry valleys) \u003c\/span\u003e\u003cspan\u003eabove the vineyards – which give wines of great finesse and \u003c\/span\u003e\u003cspan\u003eelegance.\u003c\/span\u003e\u003c\/p\u003e","brand":"Rene Bouvier","offers":[{"title":"Default Title","offer_id":56693084094844,"sku":null,"price":58.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/4ACC737C-4D3C-484B-BF18-62C9E9732B81.jpg?v=1777630512"},{"product_id":"marabino-muscatedda-2024-sicily","title":"Marabino, Muscatedda 2024, Sicily","description":"\u003cp\u003e\u003cspan\u003eMeaning \"land of the beloved sun,\" the Marabino project was born in 2002 in the Val di Noto region, at the southeasternmost tip of the island. Lead vigneron Pierpaolo Messina began his career as a winemaker through a stint living in Siena. While in the north, he observed the biodynamic practices of his Tuscan peers, where such farming methods were more common. When he returned to Sicily to set up shop, he was able to confidently apply all that he had learned to his own vines. \u003cbr\u003e\u003cbr\u003eHis 30 hectares of vineyards surround the winery and are divided into 18 distinctive parcels according to their soil types. The Ionian Sea is just a few kilometres away which tempers the intense summer heat. The cooling coastal breezes wash over the vines, helping to retain the fresh acidity and modest alcohol that we find in his wines. \u003cbr\u003e\u003cbr\u003eHis commitment to the earth is at the heart of all his viticultural and winemaking decisions. They grow olive trees and orchards, which provide shade for the vines in this hot climate, while helping to preserve natural habitats for local wildlife. The winery has vowed to never use synthetic chemicals in either vineyard or cellar. Wild yeasts are used for every fermentation, and each parcel is vinified separately, allowing the true sense of place to shine through in the bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003eAn aromatic white made from Moscato Bianco. Typically in the region these grapes are used for sweet or fortified wines, but Pierpaolo has chosen to create a crisp, dry version. Floral and fresh.\u003c\/span\u003e\u003c\/p\u003e","brand":"Marabino","offers":[{"title":"Default Title","offer_id":56704104366460,"sku":null,"price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/271E758F-C3F6-47C8-94BB-761D6AC1FC31.jpg?v=1777630276"},{"product_id":"eric-forest-bourgogne-blanc-2024","title":"Eric Forest, Bourgogne Blanc 2024","description":"\u003cp\u003eEric is a star vigneron, based in the village of Vergisson, and now has 6 hectares of vines planted between 1930 and 1979. He has inherited a great knowledge of nature and biodynamics from his grandfather and this has been a major influence in his approach to viticulture and winemaking. All grapes are handpicked and fermented and matured for ten to fifteen months in barriques and demimuids. The wines are hand bottled and are, usually, unfiltered. \u003c\/p\u003e\n\u003cp\u003eThe\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eBourgogne Blanc\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ecomes from vines near Vergisson. His\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eMâcon-Vergisson\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eis planted on soils of decalcified ferruginous clay with a bedrock of Bajocian limestone. This 400-metre-high, north-east exposed vineyard produces wines of great precision and minerality. 15% new oak. \u003c\/p\u003e","brand":"Eric Forest","offers":[{"title":"Default Title","offer_id":56734103732604,"sku":null,"price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/8853\/8024\/files\/364198D3-67F8-431D-9F18-7A3CC3E7272B.jpg?v=1778169699"}],"url":"https:\/\/www.thecellarhand.co.uk\/collections\/christmas-essentials.oembed?page=2","provider":"The Cellarhand","version":"1.0","type":"link"}